英文

衛教單張編號:A300E114
 
病人照護須知-疾病照顧篇4
輸出入量紀錄 Intake and Output Documentation
By 英文 | March, 2024

1.向護理站索取輸出入量紀錄單。
Obtain the intake and output form from the nursing station.
2.輸入量包括:所有自嘴吃入的食物或由鼻胃管灌入的流質食物如開水、果汁或牛奶。
Intakes include: All food eaten via the mouth or liquid food such as water, juice or milk fed via tube.
3.輸出量包括:大便及小便。
Outputs include: Stool and urine.
4.病人未包尿褲者:
For patients without wearing diapers:
  • 大便:先測量未使用之便盆重量,之後病人每次使用的便盆再稱重。 (使用後便盆重量扣去使用前便盆重為大便的量)。
    Stool: Weigh the bedpan before use and re-weigh the bedpan after each use (the weight of bedpan after use deducting the weight of bedpan before use is the amount of stool).
  • 小便時以便盆或尿壺留尿,再倒入尿杯置於平坦處,眼睛高度與尿的液面平,看尿杯的刻度後紀錄尿量、顏色。
    Retain the urine using a bedpan during urination. Pour the urine into the urine cup and place it on a flat surface. Position the eyes at the same level as the liquid surface. Observe the graduation of the urine cup and record the urine volume and color.
5.包尿褲病人:先測量未使用之紙尿褲重量,之後病人每次換下之尿褲再稱重。(使用後紙尿褲重量扣去使用前紙尿褲重為大小便的量)。
For patient wearing diapers: Weigh the disposable diaper before use and re-weigh the diaper replaced by the patient (the weight of disposable diaper after use deducting the disposable diaper before use is the amount of stool and urine).
6.固體食物吃之前需先秤重,吃完後再秤重。
Weigh the patient before eating solid food and re-weigh the patient after eating the food.
7.流質食物需先目視吃之前的液面刻度,吃完後再看一次液面刻度。
Observe the graduation of liquid surface with eyes before eating liquid food. Observe the graduation of liquid surface again after finishing the food.
8.灌食者則以空針測量灌入的量。
For tube feeding, use an empty syringe to measure the volume fed.

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│奇美醫院│
電話:(06)281-2811轉55691
│柳營奇美│
電話:(06)622-6999轉77732
│佳里奇美│
電話:(06)726-3333轉35590、35591